Maria Camilla

Umbria Sauvignon Blanc 15% Viognier 5% Trebbiano 40% Grechetto 40%

The Monte Vibiano Maria Camilla is a harmonious blend of Sauvignon Blanc, Viognier, Trebbiano, and Grechetto grapes, offering a delightful white wine experience. This wine from the Umbria region embodies the essence of Italian winemaking with a perfect balance of various grape varieties. Its body is medium with a refreshing acidity that uplifts the palate. The fruit intensity is moderate, showcasing a lovely combination of flavors from each grape. The subtle tannins and dryness make it a versatile choice to pair with a variety of dishes, enhancing the dining experience.

Tasting notes:

Citrus Blossom

Honeysuckle

White Peach

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:

Sea Bass, Seafood

Region:

Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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